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Please use this identifier to cite or link to this item: http://ir.hust.edu.tw/dspace/handle/310993100/3388

Title: 茶葉中茶多酚含量的研究
Authors: 林仙珍;杜宇懿;陳禪儒
Contributors: 能源與材料科技系
Keywords: 茶多酚
Date: 2012-12-25
Issue Date: 2013-07-24T02:47:58Z
Abstract: 本專題主要是探討不同發酵程度的茶葉以及同發酵程度的茶葉和茶包,它們的在茶多酚含量上的差異,並且比較30分鐘熱泡茶和24小時冷泡茶茶多酚的差異,以及茶有經過萃取和沒經過萃取它們的茶多酚的含量之差異。
Appears in Collections:[Department of Energy and Materials Technology] Monograph

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